Lemon Cupcakes

Now available to order for collection! 

Please select from the drop down menu below and voila! 

Ingredients: Sugar, WHEAT Flour, Palm Fat, Raising Agents (Calcium Phosphates, Sodium Carbonates), Corn Starch, Emulsifiers (Propane-1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Dextrose, Salt, Flavouring, Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid), Colour (Carotenes), Flour Treatment Agent (Ascorbic Acid) EGGS, Vegetable Oil, Butter: Cream (Cows MILK) Minimum 80% MILK Fats. Icing Sugar, Lemon Curd:  Sugar, Water, Lemon Juice From Concentrate (8%) (Water, Concentrated Lemon Juice), Margarine (Palm Oil, Rapeseed Oil, Water, Palm Stearin), Maize Starch, Dried EGG, Acid: Citric Acid; Gelling Agent: Pectin; Acidity Regulator: Sodium Citrate; Lemon Oil, Colours: Beta-Carotene, Lutein.