Cookies & Cream Cake Jar

This one explains itself.... Luxurious Vanilla Sponge with chunky Cookie pieces, smothered in Cream Buttercream! 

We recommend our 250ml jar serves one, and each of our 400ml jars serves 2.

Ingredients: Sugar, WHEAT Flour, Palm Fat, Raising Agents (Calcium Phosphates, Sodium Carbonates), Corn Starch, Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Dextrose, Salt, Stabiliser (Xanthan Gum), Flavouring, Flour Treatment Agent (Ascorbic Acid) EGGS, Vegetable Oil, Butter: Cream (Cows MILK) Minimum 80% MILK Fats. Icing Sugar. Cookie:  WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4,5 %, WHEAT Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (SOYA Lecithin, Sunflower Lecithin), Flavouring.