Red Velvet Cake Jar

A Firm Favourite! Our secret Red Velvet Sponge layered with our signature creamy Vanilla Buttercream. Simple and effortless!  

We recommend our 250ml jar serves one, and each of our 400ml jars serves 2.

Ingredients:  Sugar, WHEAT Flour, Palm Fat, Fat-Reduced Cocoa Powder (3%), Raising Agents (Calcium Phosphates, Sodium Carbonates), Corn Starch, Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Salt, Stabiliser (Xanthan Gum), Colours (Carmines, Paprika Extract), Flavourings, Flour Treatment Agent (Ascorbic Acid) EGGS, Vegetable Oil, Butter: Cream (Cows MILK) Minimum 80% MILK Fats. Icing Sugar.